30 Minute Pear, Gorgonzola & Prosciutto Pizza

One thing I’ve learned since starting this blog is that many mothers and young women are equally busy, all the time. Just because you can’t devote hours in the kitchen crafting delicious treats and meals shouldn’t make you feel like you can’t prepare yummy food. Luckily my husband loves to cook and takes on that task almost nightly. However, when he is out of town for days at a time, the kids can’t survive on cereal and happy meals, so some cooking has to happen on my part. There are two go-to foods that my kids are obsessed with, and those are pizza and pears. Henry will eat four pears a day if I let him and it seems like the only thing Evelyn will eat lately is pizza. Ever since my husband got a pizza oven a few years ago, we have been on a homemade pizza binge at least once a week. It’s always so fun to make new creations and have the kids each “decorate” their own with inventive toppings. That pizza oven is a beast and can pump out pizzas in under 4 minutes. It’s perfect for parties, holidays and lazy Sunday dinners.

My forever favorite combination is Gorgonzola cheese, Prosciutto, and Harry & David pears. The sweetness of the pears mixed with the sharpness of the cheese and salty prosciutto come together to make my taste buds explode. I love recipes that combine sweet and savory flavors, and nothing can even compare to the taste of a Harry & David Royal Riviera pear. If you’ve never tried one, you aren’t entirely living. I just got back from visiting Harry & David in Medford, Oregon and had the best time. I’ll be sharing my amazing experience on the blog later this month. Be sure to check out an amazing giveaway at the end of this post.

Eating is seriously my favorite thing to do but I hate spending forever in the kitchen prepping, chopping, mixing, and the worst: cleaning. If I have to cook, I like to create recipes that can be prepared in under an hour tops (clean up included). Finding an excellent pre-made pizza dough can help you achieve a homemade crust without all the work of baking dough yourself. I’ve found that Publix and Trader Joe’s has the best pre-made dough and give me consistent results every time. Making this pizza is so easy and if I can do it, you can too!

Ingredients:
2 tablespoons olive oil
1 tablespoon butter
1 sliced Vidalia onion
1 tube refrigerated pizza crust
1 cup crumbled Gorgonzola cheese
1 ripe Harry & David pear, sliced
2 ounces Prosciutto di Parma, cut into 1-inch strips

Directions:
1. Preheat oven to 425°F. Lightly spray a baking sheet with canola oil spray, set aside. Place your dough on the counter for 15 minutes before assembling ingredients.
2. While your dough is prepping, thinly slice one Vidalia onion and caramelize in the pan with melted butter.
3. Peel and slice the pear
4. Roll out dough into circle or rectangle shape and brush with 2 tablespoons of olive oil.
5. Sprinkle pizza with Gorgonzola cheese and bake in the oven for 10 minutes. Remove from oven and add caramelized onions and pear slices. Return to oven and cook for an additional 15 minutes.
6. To plate, top with Prosciutto di Parma strips. Serve immediately.

Let me know if you have made this pizza in the comments! I would love to see pictures! xoxo

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Comments

  1. This recipe looks delicious! Definitely something to have on hand with family visiting for the holidays. Can’t wait to try it!

  2. Oh my delicious!! I want that pizza! I can almost taste the flavor combination from these pictures! The pears from Harry & David’s look so fresh and yummy. I want to win that subscription!

  3. I want to say the Moose Munch, but the fruit of the month box would be amazing! This pizza has my mouth watering.
    I’m following them on instagram!

  4. I have never tried Harry and David. Your pictures are amazing. The pizza looks delicious and your trip last week just looked incredible. I will take all the fresh fruit I can get my hands on! Yum!

  5. This pizza looks amazing. Favorite products would deffintly have to be the cheese cake factory white chocolate raspberry cheese cake. But that is a special occasion treat. The fruit looks awesome and I would love to win it.

  6. Yummm this pizza looks so good! I’m dying to try the Harry & David pears ever since i saw all of your Instagram Stories! I would probably settle for trying the chocolate too haha!!

  7. Everything looks delicious on their website (shouldn’t look at it before dinner). BUT from the items I’ve tried before, i like the moose munch and pears the best.

    Followed on instagram: @okwhaeva

  8. I’m just like you my husband does all the cooking but sometimes we as moms gotta pull through in the kitchen. And this looks sooo good. I would love to win this amazing giveaway. It would be the best thing ever, never tried anything from Harry & David and it makes me excited to have the chance to win this membership.

  9. Yummy pizza – I’ve baked pears with Gorgonzola and walnuts wrapped in prosciutto with a red wine drizzled on top- that’s yummy too!!! Would love this Harry &David giveaway ?? I’ve never tried anything but we love pears ? and chocolate ? ?? Thank you for the chance! (Following on IG – @s2thedizzy

  10. Harry & David pears are the bomb! I often use them for sending gifts at Christmas to my clients. I will have to try that premade dough. Looks beautiful and now I want a pizza oven!!!

  11. The pears are totally my favorite! We have ordered them before and they are super sweet and delicious! <3

  12. I follow Harry & David on instagram. I like their maple pumpkin spice layer cake. I would absolutely love to have a membership to the fruit of the month club.

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